Creamy Summer Coleslaw
This creamy summer coleslaw recipe with a dressing, featuring sour cream, mayo, sugar, milk, lemon juice, and vinegar, is a quick, easy crowd-pleaser.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Combine mayonnaise, sugar, milk, lemon juice, vinegar, sour cream, black pepper, and cayenne pepper in a small bowl. Set aside.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Shred cabbage, carrots, and onion in a food processor fitted with the grater attachment. Place vegetables in a large bowl; stir to combine. Stir mayonnaise dressing into cabbage mixture until evenly coated.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Cover the bowl with plastic wrap; refrigerate 2 hours to overnight. Stir before serving.'}
Nutrition Facts
Per serving (8 servings total)