Creamy Spinach Tortellini

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Fill a large pot with lightly salted water and bring to a rolling boil. Add tortellini and cook, stirring occasionally, until tortellini float to the top and the filling is hot, 3 to 5 minutes. Drain.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'While the tortellini is cooking, melt butter in a large skillet over medium heat. Add onion; cook and stir until soft and translucent, about 5 minutes. Mix in spinach, cream cheese, mushrooms, Parmesan, and milk; stir to combine and cook until cream cheese is melted and mushrooms are soft, about 5 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Gently mix tortellini and cherry tomatoes into the skillet; cook until heated through, 5 to 10 minutes.'}

📊 Nutrition Facts

Per serving (4 servings total)