Creamy Hamburger Potato Casserole

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Grease a 7x11-inch baking dish.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Heat a large skillet over medium-high heat. Add beef; cook and stir until browned and crumbly, 5 to 7 minutes. Drain and discard grease.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Combine 1 can mushroom soup, mushrooms, ¾ cup milk, seasoned salt, and black pepper in a bowl; fold in potatoes.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Spread ½ potato mixture into the prepared baking dish; top with Cheddar cheese. Spoon ½ ground beef over cheese layer; top with remaining ½ potato mixture. Add remaining ½ ground beef on top.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Combine remaining 1 can mushroom soup and remaining ¼ cup milk; pour over ground beef layer.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Bake in the preheated oven until casserole is bubbling, about 1 hour 20 minutes. Sprinkle French-fried onions over casserole; bake 5 minutes more.'}

📊 Nutrition Facts

Per serving (6 servings total)