Creamy Garlic Sauce
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Creamy Garlic Sauce

Garlic sauce is easy to make in minutes with garlic, heavy cream, and parsley. Delicious on just about everything, especially steak and potatoes!

Prep Time
5 min
Cook Time
5 min
Total Time
10 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Bring 1/4 cup water to a boil in a saucepan over medium heat.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Add garlic and garlic powder; boil until water has almost evaporated, about 5 minutes.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Stir in cream and parsley; season with salt and pepper.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Mix cornstarch and remaining 1/4 cup water together in a cup. Stir cornstarch mixture into sauce.'}

  6. 6

    {'id': 'step_5', 'step': 6, 'text': 'Cook, stirring constantly, until thickened, about 3 minutes.'}

  7. 7

    {'id': 'step_6', 'step': 7, 'text': 'Serve and enjoy!'}

Nutrition Facts

Per serving (8 servings total)

217
Calories
1 g
Protein
5 g
Carbs
22 g
Fat
0 g
Fiber
24 mg
Sodium
Source: https://www.allrecipes.com/recipe/81240/creamy-garlic-sauce/
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