Creamy Fauxtato Salad

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer; bring water to a boil. Add cauliflower; cover and steam until tender, about 7 minutes. Immediately rinse with cold water; set aside to cool.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine celery, bell pepper, and onion in a large bowl; stir in mayonnaise, vinegar, mustard, salt, and black pepper. Lightly toss in cauliflower and eggs until well combined.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Cover the bowl with plastic wrap; chill in the refrigerator until flavors meld, 6 to 24 hours.'}

📊 Nutrition Facts

Per serving (12 servings total)