Cream Peas
These creamed peas are made with basic pantry staples, cook in just 10 minutes, and make a quick and easy side dish that goes well with everything.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Combine peas, water, and salt in a medium saucepan. Bring to a boil, then stir in butter.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Whisk together cream, flour, and sugar in a small bowl. Stir mixture into peas. Cook over medium-high heat until thick and bubbly, about 5 minutes.'}
Nutrition Facts
Per serving (4 servings total)