Cream of Chicken Breasts

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Place chicken in a 9x13-inch baking dish; season with poultry seasoning.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Mix together condensed soup and milk in a bowl. Pour soup mixture evenly over chicken.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until chicken is no longer pink in the center and juices run clear, about 1 1/2 hours. An instant-read thermometer inserted in the center should read at least 165 degrees F (74 degrees C).'}

📊 Nutrition Facts

Per serving (4 servings total)