Cream Cheese Squares

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Unroll one can of crescent rolls and press dough into the bottom of the prepared pan. Set second can aside.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Stir cream cheese, 1 cup sugar, and vanilla together in a medium bowl until smooth and creamy. Spread over crescent dough layer.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Unroll second can of crescent rolls and lay dough on top of cream cheese mixture; do not press down. Pour melted butter all over the top of the dough.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Combine remaining 1/4 cup sugar and cinnamon in a small bowl; sprinkle evenly on top.'}

7. 7

   {'id': 'step_6', 'step': 7, 'text': 'Bake in the preheated oven until top is crisp and golden, 25 to 30 minutes.'}

8. 8

   {'id': 'step_7', 'step': 8, 'text': 'Once cool, cut into 24 squares. Enjoy!'}

📊 Nutrition Facts

Per serving (24 servings total)