Cream Cheese Cookies

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 325 degrees F (165 degrees C). Lightly grease cookie sheets.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Beat butter, cream cheese, and sugar together in a large bowl with an electric mixer until light and fluffy. Beat in egg yolk and vanilla. Stir in flour until well blended. Drop dough by spoonfuls or use a cookie press to place onto prepared cookie sheets. If using floral cookie press design, make an indentation in the center with a thimble, fill with preserves, or press candy into center.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven for 15 minutes. Cookies will still be pale. Cool cookies on baking sheets. They will harden slightly as they cool.'}

📊 Nutrition Facts

Per serving (72 servings total)