Crawford Polish Bake

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat oven to 325 degrees F (165 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Place potatoes into a large saucepan. Add water to cover and bring to a boil over high heat. Reduce heat to medium-low, cover, and simmer until tender, about 20 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Once tender, drain potatoes, and mash with 2 tablespoons butter, cream, nutmeg, salt, and pepper. Place the drained sauerkraut into a casserole dish and top with sliced kielbasa. Spread with mashed potatoes and dot with remaining 2 tablespoons of butter.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake in preheated oven until heated through, 20 to 30 minutes.'}

📊 Nutrition Facts

Per serving (6 servings total)