Cranberry Cream Cheese Dip
This cranberry cream cheese dip recipe combines fresh cranberries, jalapeños, sugar, green onions, and cilantro for a salsa. Cream cheese makes it a dip.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Place cranberries in the bowl of a food processor; pulse to chop (or chop by hand); transfer to a bowl.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Stir sugar, green onion, cilantro, lemon juice, jalapeño, cumin, and salt into cranberries to combine. Cover the bowl with plastic wrap; refrigerate until cranberries have lost some bitter taste, about 4 hours.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Place cream cheese bricks on a plate; top with cranberry salsa. Serve immediately.'}
Nutrition Facts
Per serving (16 servings total)