Cranberry and Cilantro Quinoa Salad
Quinoa is tossed with toasted almonds, dried cranberries, bell peppers, curry powder, and cilantro in this cranberry and cilantro quinoa salad recipe.
Instructions
-
1
{'id': 'step_0', 'step': 1, 'text': 'Bring water to a boil, covered, in a saucepan over high heat; add quinoa. Reduce heat to low; simmer quinoa, covered, until water has been absorbed, 15 to 20 minutes. Transfer to a bowl; refrigerate until cold.'}
-
2
{'id': 'step_1', 'step': 2, 'text': 'Stir in red onion, carrots, cranberries, red bell pepper, yellow bell pepper, cilantro, almonds, lime juice, and curry powder; season with salt and black pepper. Chill before serving.'}
Nutrition Facts
Per serving (6 servings total)