Cowboy Caviar
This cowboy caviar is a crowd-pleasing dip made with black-eyed peas, beans, tomatoes, corn, onion, and cilantro tossed in a vinaigrette dressing.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Mix black beans, black-eyed peas, diced tomatoes, corn, onion, bell pepper, and jalapeΓ±o peppers together in a large bowl.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Season with garlic salt, then pour in Italian salad dressing and add cilantro. Mix until well coated.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Refrigerate until flavors have melded, at least 20 minutes or up to 3 days, before serving.'}
Nutrition Facts
Per serving (8 servings total)