Corned Beef Special Sandwiches
You’ll love this corned beef sandwich recipe if you're a fan of Reuben. Served on untoasted rye bread, this sandwich uses coleslaw instead of sauerkraut.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Spread 1/4 of the Russian salad dressing onto one side of each of four bread slices. Top each with 4 ounces corned beef, 2 ounces coleslaw, and remaining bread slices. Cut each sandwich in half diagonally and serve.'}
Nutrition Facts
Per serving (4 servings total)