Cornbread Casserole
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Cornbread Casserole

This cornbread casserole recipe takes minutes to prepare with 5 easy ingredients: canned corn, creamed corn, sour cream, butter, and cornbread mix.

Prep Time
5 min
Cook Time
60 min
Total Time
65 min
Servings
6

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease a 2-quart casserole dish.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Combine butter, whole corn, creamed corn, cornbread mix, and sour cream in a mixing bowl until combined.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Pour into prepared casserole dish.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until golden brown and set, about 1 hour.'}

Nutrition Facts

Per serving (6 servings total)

414
Calories
7 g
Protein
54 g
Carbs
21 g
Fat
3 g
Fiber
1188 mg
Sodium
Source: https://www.allrecipes.com/recipe/13658/cornbread-casserole/
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