Corn Dog Casserole

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'In a medium skillet, saute celery and green onions in butter for 5 minutes. Place saute mixture in a large bowl; set aside.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Slice hot dogs lengthwise into quarters, then cut into thirds. In same skillet, saute hot dogs for 5 minutes or until lightly browned.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Add to celery/onion mixture and mix all together. Set aside 1 cup of mixture. Preheat oven to 400 degrees F (200 degrees C).'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'In a large bowl combine the eggs, milk, sage and pepper. Add all but reserved 1 cup hot dog mixture. Stir in corn bread mix and 1 1/2 cups shredded cheese. Mix all together.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Spread mixture into a shallow 3 quart baking dish. Top with reserved 1 cup hot dog mixture and remaining 1/2 cup shredded cheese.'}

7. 7

   {'id': 'step_6', 'step': 7, 'text': 'Bake uncovered in preheated oven for 30 minutes, or until golden brown.'}

📊 Nutrition Facts

Per serving (12 servings total)