Coquito

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Combine evaporated milk and egg yolks in the top of a double boiler over simmering water. Cook over medium heat, stirring constantly, until mixture coats the back of a spoon and reaches a temperature of 160 degrees F (71 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Transfer mixture to a blender. Add cream of coconut, sweetened condensed milk, rum, water, vanilla, cinnamon, and cloves; blend until well combined, about 30 seconds.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Pour into a sterilized glass bottle and refrigerate. Serve over ice, if desired.'}

📊 Nutrition Facts

Per serving (10 servings total)

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