Cold Spaghetti Salad

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, about 10 minutes; rinse under cold water and drain. Transfer to a large bowl.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Pour Italian dressing and vinegar over spaghetti; mix well. Add Parmesan cheese, diced tomatoes, onion, pepperoni, mushrooms, olives, and salad seasoning mix; stir until well combined.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Serve at room temperature, or refrigerate, covered, for about 3 hours, or marinate 8 hours to overnight.'}

📊 Nutrition Facts

Per serving (12 servings total)