Cola Cake
This recipe uses a can of soda blended with cake mix instead of oil, water, and eggs. The cake comes out surprisingly fluffy, moist, and flavorful.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Combine the cake mix and cola in a large bowl. Use a hand whisk to mix ingredients until light and smooth, about 3 minutes. Pour batter into prepared baking dish.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Bake cake in preheated oven until a toothpick inserted in the center of the cake comes out clean, 35 to 40 minutes. Allow cake to cool before cutting.'}
Nutrition Facts
Per serving (12 servings total)