Coffee Slush
This coffee slush recipe contains just the right amount of cream and sugar. This make-ahead frozen treat is a delicious option for any summer event.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Stir half-and-half, coffee, sugar, and vanilla extract together in a freezer-safe container. Cover and freeze until coffee mixture solidifies, at least 3 hours.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Defrost at room temperature for 1 hour. Break coffee mixture apart with a fork to create a slush-like consistency. Transfer to a punch bowl or large pitcher.'}
Nutrition Facts
Per serving (18 servings total)