Coffee Chocolate Chip Cookies

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Toast almonds in a single layer on a baking sheet in the preheated oven until brown, about 10 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Dissolve coffee in 2 tablespoons hot water in a small bowl; set aside. Whisk flour, baking soda, and salt together in a separate bowl; set aside.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Beat sugar and butter together in a large bowl with an electric mixer at a medium speed until fluffy. Add coffee, eggs, and vanilla extract; mix well. Reduce mixer's speed to low; slowly add flour mixture.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Fold chocolate chips and almonds into dough. Drop teaspoonfuls of dough 3 inches apart onto an ungreased cookie sheet.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Bake in the preheated oven for 10 minutes.'}

📊 Nutrition Facts

Per serving (48 servings total)