Cod Fish Cakes
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Cod Fish Cakes

This cod fish cakes recipe, with flaky white cod, potatoes, onion, butter, and parsley, is delicious because they're crispy outside and moist inside.

Prep Time
15 min
Cook Time
30 min
Total Time
45 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Place potatoes in a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low; simmer until almost tender, about 15 minutes. Add cod and continue to cook until cod and potatoes are tender, about 5 minutes more.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Drain; transfer to a large bowl. Add egg, butter, onion, and parsley; mash until well combined. Form into four patties.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Heat oil in a large skillet over medium-high heat. Add patties and cook until golden brown, 3 to 5 minutes per side. Drain on paper towels and serve.'}

Nutrition Facts

Per serving (4 servings total)

351
Calories
21 g
Protein
39 g
Carbs
13 g
Fat
4 g
Fiber
131 mg
Sodium
Source: https://www.allrecipes.com/recipe/17777/cod-fish-cakes/
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