Coconut Poke Cake
๐Ÿฐ Dessert ๐Ÿ’ช Hard

Coconut Poke Cake

This rich coconut poke cake is made with boxed white cake soaked in sweetened cream of coconut that's covered with whipped topping and coconut flakes.

Prep Time
30 min
Cook Time
60 min
Total Time
120 min
Servings
24

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Prepare and bake white cake mix in a 9x13-inch dish according to package directions.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'While cake is still hot, poke holes with a fork all over the top.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Mix cream of coconut and sweetened condensed milk together in a bowl.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Pour over the top of hot cake. Let cake cool completely.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Frost cake with whipped topping and cover with flaked coconut. Keep cake chilled in the refrigerator.'}

  6. 6

    {'id': 'step_5', 'step': 6, 'text': 'Enjoy!'}

Nutrition Facts

Per serving (24 servings total)

297
Calories
3 g
Protein
40 g
Carbs
14 g
Fat
1 g
Fiber
124 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/7994/coconut-poke-cake/
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