Coconut Pie
๐Ÿฐ Dessert ๐Ÿ”ฅ Medium

Coconut Pie

This coconut pie recipe has an easy filling made with flaked coconut and simple pantry ingredients for a sweet and delicious old-fashioned dessert.

Prep Time
10 min
Cook Time
60 min
Total Time
70 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 300 degrees F (150 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Mix sugar and flour together in a large bowl. Beat in eggs and butter until well combined. Stir in milk and vanilla until incorporated. Fold in coconut. Pour into prepared pie crust.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven for 1 hour. Cool completely before slicing.'}

Nutrition Facts

Per serving (8 servings total)

405
Calories
5 g
Protein
43 g
Carbs
24 g
Fat
2 g
Fiber
264 mg
Sodium
Source: https://www.allrecipes.com/recipe/12506/coconut-pie/
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