Coconut Pecan Frosting
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Coconut Pecan Frosting

This thick, sweet, and nutty coconut and pecan frosting is ideal for German chocolate cake, but it's also delicious on many other types of cakes.

Prep Time
5 min
Cook Time
10 min
Total Time
15 min
Servings
20

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather the ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Combine milk, sugar, egg yolks, butter, and vanilla in a saucepan over medium heat. Cook, stirring frequently, until thickened, 10 to 15 minutes.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Remove from heat and stir in coconut and pecans.'}

Nutrition Facts

Per serving (20 servings total)

160
Calories
2 g
Protein
15 g
Carbs
11 g
Fat
1 g
Fiber
62 mg
Sodium
Source: https://www.allrecipes.com/recipe/26014/coconut-pecan-frosting-ii/
Free on the App Store

Get Fooma on your iPhone. Cook, plan, and generate—anywhere.

Install the app, keep recipes offline, and use AI Chef when you're connected. No paywall to start.

Free on the App Store. No credit card.
Works offline for your saved recipes.
Import from Instagram, TikTok, YouTube, and the web.
AI Chef turns fridge leftovers into meals.
Download on the App Store
4.9 • Free • No credit card