Cocktail Meatballs

Cocktail Meatballs

These cocktail meatballs are tasty, slow-cooked beef meatballs simmered in cranberry sauce, brown sugar, and chili sauce, perfect for holiday parties.

Prep Time
20 min
Cook Time
80 min
Total Time
100 min
Servings
10

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Mix ground beef, bread crumbs, onion, water, and egg together in a large bowl. Form into small meatballs and arrange on a nonstick baking sheet. Bake in the preheated oven for 20 to 25 minutes, turning once.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Stir cranberry sauce, chili sauce, brown sugar, and lemon juice together in a large saucepan over low heat until smooth. Add meatballs; simmer for 1 hour before serving.'}

Nutrition Facts

Per serving (10 servings total)

193
Calories
10 g
Protein
15 g
Carbs
10 g
Fat
1 g
Fiber
85 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/15206/cocktail-meatballs/
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