Classic Tiramisu

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine egg yolks and sugar in the top of a double boiler, over boiling water. Reduce heat to low, and cook for about 10 minutes, stirring constantly. Remove from heat and whip yolks until thick and lemon-colored.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Add mascarpone to whipped yolks. Beat until combined.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'In a separate bowl, whip cream to stiff peaks. Gently fold into yolk mixture and set aside.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Split the lady fingers in half, and line the bottom and sides of a large glass bowl. Brush with coffee liqueur.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Spoon half of the cream filling over the lady fingers.'}

7. 7

   {'id': 'step_6', 'step': 7, 'text': 'Repeat ladyfingers, coffee liqueur and filling layers.'}

8. 8

   {'id': 'step_7', 'step': 8, 'text': 'Garnish with cocoa and chocolate curls. Refrigerate several hours or overnight. Enjoy!'}

9. 9

   {'id': 'step_8', 'step': 9, 'text': 'Enjoy!'}

📊 Nutrition Facts

Per serving (12 servings total)