Classic Shoofly Pie
๐Ÿฐ Dessert ๐Ÿ”ฅ Medium

Classic Shoofly Pie

A classic Pennsylvania Dutch pie that's quick to prep with a premade pie crust, a sweet and gooey molasses filling, and simple crumb topping.

Prep Time
30 min
Cook Time
30 min
Total Time
60 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 375 degrees F (190 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Dissolve baking soda in molasses in a medium bowl; stir until it foams. Stir in boiling water and pinch of salt. In a separate bowl, mix flour, cinnamon, brown sugar, and butter into crumbs.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Pour 1/3 of the molasses mixture into unbaked crust. Sprinkle 1/3 of the crumbs over molasses mixture and continue alternating layers, finishing with the crumbs on top.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Bake in preheated oven until crust is light brown and crumbs are golden on top, about 30 minutes.'}

Nutrition Facts

Per serving (8 servings total)

480
Calories
4 g
Protein
61 g
Carbs
25 g
Fat
2 g
Fiber
410 mg
Sodium
Source: https://www.allrecipes.com/recipe/22285/shoofly-pie-v/
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