Classic Shepherd's Pie

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 350 degrees F (180 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Heat oil in a skillet set over medium heat. Add onion, garlic, thyme, rosemary, and 1/2 of the salt and pepper. Cook, stirring often, for 5 to 7 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Crumble ground beef into pan and cook until brown all over. Sprinkle with flour. Stir in ketchup, tomato juice, Worcestershire sauce and mustard. Simmer for 5 minutes. Stir in mixed vegetables.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Transfer to a 9-inch baking dish.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Whip mashed potatoes with warm milk, remaining salt and pepper, butter, and garlic until very fluffy. Spread potatoes evenly over meat mixture.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Bake in the preheated oven until potatoes are golden on top, about 35 minutes.'}

📊 Nutrition Facts

Per serving (6 servings total)