Classic Bloody Mary
This classic Bloody Mary is made from scratch with vodka, tomato juice, and simple seasonings for a savory, spicy cocktail perfect for brunch.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Pour salt onto a small plate. Moisten the rim of a glass and press into the salt. Fill the glass with ice cubes.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Fill a cocktail shaker with ice cubes; add vegetable juice cocktail, vodka, Worcestershire sauce, hot pepper sauce, salt, and pepper. Cover and shake until the outside of shaker has frosted, about 20 seconds.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Strain Bloody Mary into the prepared glass. Garnish with celery stalk and olives.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Enjoy!'}
Nutrition Facts
Per serving (1 servings total)