Chocolate Pudding Cake
๐Ÿฐ Dessert ๐Ÿ”ฅ Medium

Chocolate Pudding Cake

A delicious, easy pudding cake, wonderful served warm with a spoonful of whipped cream. Try mint chocolate chips for a change.

Prep Time
15 min
Cook Time
35 min
Total Time
50 min
Servings
16

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'In an 8x8-inch square pan, stir together flour, white sugar, 1/4 cup of cocoa, baking powder, and salt. Add milk and oil; mix well. Sprinkle brown sugar, remaining cocoa, and chocolate chips over mixture. Add vanilla to hot water, then pour water over top of mixture.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Bake for 30 to 35 minutes in the preheated oven, until surface appears dry. Serve warm with a spoon or at room temperature.'}

Nutrition Facts

Per serving (16 servings total)

135
Calories
2 g
Protein
25 g
Carbs
4 g
Fat
1 g
Fiber
125 mg
Sodium
Source: https://www.allrecipes.com/recipe/17499/chocolate-pudding-cake-iii/
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