Chocolate-Peppermint Crinkle Cookies

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Combine white sugar, cocoa powder, and oil in a bowl; beat in eggs and peppermint extract until well blended. Whisk flour, baking powder, and salt together in a separate bowl; stir into cocoa mixture until combined. Stir in chocolate chips until incorporated.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Cover dough; freeze for 1 hour or refrigerate for 3 or more hours.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Place confectioners' sugar in a shallow dish; set aside. Portion and form rounded tablespoons dough into 15 balls with clean hands; roll dough balls in confectioners' sugar and place on the prepared baking sheets.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until a toothpick inserted into centers of cookies comes out mostly clean, about 20 minutes.'}

📊 Nutrition Facts

Per serving (15 servings total)