Chocolate Chip Zucchini Bread

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 325 degrees F (165 degrees C). Grease and flour two 8X4-inch loaf pans.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Beat eggs in a large bowl until light and foamy. Mix in shredded zucchini, sugar, oil, and vanilla until thoroughly combined.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Whisk flour, cocoa powder, salt, baking soda, and baking powder together in a separate bowl; stir into zucchini mixture. Mix in nuts and chocolate chips. Pour batter into the prepared loaf pans.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until a toothpick inserted into the center of loaves comes out clean, about 1 hour. Let loaves sit in the pans for 10 minutes before removing to a wire rack to cool completely.'}

📊 Nutrition Facts

Per serving (16 servings total)