Chocolate Chip Apple Cake

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 325 degrees F (165 degrees C). Grease and flour a 9- or 10-inch tube pan (such as Bundt).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Beat sugar and butter together in a bowl with an electric mixer until light and fluffy; beat in eggs, then beat in water and vanilla extract. Whisk flour, cocoa powder, baking soda, cinnamon, and nutmeg together in a separate bowl until well mixed; beat into sugar mixture just to combine. Stir in apples and chocolate chips until evenly distributed. Pour batter into the prepared pan.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven until a toothpick inserted near center comes out clean, about 1 hour and 15 minutes. Cool on a wire rack.'}

📊 Nutrition Facts

Per serving (14 servings total)