Chipotle Chili Dogs

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Cook ground chuck, 1 diced onion, chipotles, and garlic in a medium saucepan over medium heat until beef is browned and crumbly, about 5 minutes. Drain grease from pan.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Stir tomato sauce and chili powder into beef mixture; bring to a boil. Reduce heat to low; simmer, stirring occasionally, 15 minutes.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Meanwhile, bring a saucepan of water to a boil. Add hot dogs; cook until plump and heated through, 4 to 6 minutes, or according to package directions.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Butter hot dog buns and toast in a toaster oven, about 2 minutes.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Place hot dogs in buns; spoon chili over top. Top with Cheddar cheese and 2 tablespoons diced onions.'}

📊 Nutrition Facts

Per serving (12 servings total)