Chinky's Mango Bread
Chinky's mango bread recipe is bursting with juicy, tropical, fresh mangoes, sweet raisins, and warm cinnamon that partner to dance on your taste buds.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Grease two 8x4-inch loaf pans. Set aside.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Whisk flour, sugar, cinnamon, baking soda, and salt together in a large bowl. Beat oil and eggs together in a separate bowl until well combined; stir into flour mixture. Fold in mangoes, raisins, and lemon juice. Divide batter between the prepared pans.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven until a toothpick inserted into centers comes out clean, about 1 hour.'}
Nutrition Facts
Per serving (20 servings total)