Chinese Garlic Green Beans
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Chinese Garlic Green Beans

These Chinese garlic green beans are quickly stir-fried with garlic and tossed with a sweet and savory sauce until tender and lightly crisp for an easy side.

Prep Time
15 min
Cook Time
10 min
Total Time
25 min
Servings
6

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Heat oil in a wok or large skillet over medium-high heat. Stir in garlic; cook until edges begin to brown, about 20 seconds.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Add green beans; cook and stir until they begin to soften, about 5 minutes.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Stir in oyster sauce, sugar, and soy sauce.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Cook and stir until beans have attained the desired degree of tenderness, 2 to 4 minutes.'}

Nutrition Facts

Per serving (6 servings total)

55
Calories
2 g
Protein
8 g
Carbs
2 g
Fat
3 g
Fiber
141 mg
Sodium
Source: https://www.allrecipes.com/recipe/158854/chinese-buffet-green-beans/
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