Chicken Sofrito

Chicken Sofrito

In this easy, comforting sofrito recipe, Portuguese sausage, chicken, and root vegetables are baked until tender in a seasoned beer broth.

Prep Time
30 min
Cook Time
150 min
Total Time
180 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat oven to 300 degrees F (150 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Place potatoes, chicken, chourico, beer, carrots, onion, parsley, sofrito, cooking wine, sazon seasoning, garlic, salt, and black pepper in a large Dutch oven; mix well to combine. Cover with aluminum foil.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven until an instant-read thermometer inserted into the chicken reads at least 165 degrees F (74 degrees C) and vegetables are tender, about 2 1/2 hours.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Serve and enjoy!'}

Nutrition Facts

Per serving (8 servings total)

515
Calories
36 g
Protein
43 g
Carbs
20 g
Fat
6 g
Fiber
1032 mg
Sodium
Source: https://www.allrecipes.com/recipe/246556/chicken-sofrito/
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