Chicken Marsala

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'In a shallow dish or bowl, mix together the flour, salt, pepper and oregano.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Coat chicken pieces in flour mixture.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'In a large skillet, melt butter in olive oil over medium heat. Place chicken in the pan, and lightly brown.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Turn over chicken pieces, and add mushrooms. Pour in wine and sherry.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Cover skillet; simmer chicken 10 minutes, turning once, until no longer pink and juices run clear.'}

7. 7

   {'id': 'step_6', 'step': 7, 'text': 'Serve hot and enjoy!'}

📊 Nutrition Facts

Per serving (4 servings total)

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