Chicken Arroz Caldo (Chicken Rice Porridge)
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Chicken Arroz Caldo (Chicken Rice Porridge)

This arroz caldo is a comforting Filipino soup with chicken wings and rice in chicken broth, seasoned with onion, garlic, ginger, and fish sauce.

Prep Time
20 min
Cook Time
20 min
Total Time
40 min
Servings
5

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Heat oil in a large pot over medium heat. Cook and stir onion, garlic, and ginger in hot oil until fragrant, about 5 minutes.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Add chicken wings; cook and stir for 1 minute. Stir in fish sauce, cover, and cook another 2 minutes.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Pour chicken broth into the pot. Stir in sweet rice and bring mixture to a boil. Cover and cook for 10 minutes, stirring occasionally to prevent rice from sticking to the bottom of the pot.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Season with salt and pepper. Portion soup into bowls and garnish with green onion.'}

  6. 6

    {'id': 'step_5', 'step': 6, 'text': 'Serve with lemon slices and additional fish sauce, if desired.'}

Nutrition Facts

Per serving (5 servings total)

294
Calories
16 g
Protein
25 g
Carbs
15 g
Fat
3 g
Fiber
1586 mg
Sodium
Source: https://www.allrecipes.com/recipe/212940/chicken-arroz-caldo-chicken-rice-porridge/
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