Cherry Pie Filling
๐Ÿฐ Dessert ๐Ÿ”ฅ Medium

Cherry Pie Filling

This cherry pie filling recipe uses fresh or frozen red cherries to make a deliciously thick and juicy homemade filling for your favorite pie crust.

Prep Time
25 min
Cook Time
15 min
Total Time
40 min
Servings
6

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather the ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Place cherries into a saucepan over medium heat. Cover and cook, stirring often, until cherries release their juices and come to a simmer, 10 to 15 minutes.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Whisk sugar with cornstarch in a bowl until combined; pour mixture into hot cherries and juice. Stir until thoroughly combined.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Bring to a simmer over low heat; cook until thickened, about 2 minutes. Remove from heat and let cool before using as pie filling.'}

Nutrition Facts

Per serving (6 servings total)

219
Calories
1 g
Protein
54 g
Carbs
1 g
Fat
2 g
Fiber
1 mg
Sodium
Source: https://www.allrecipes.com/recipe/218432/cherry-pie-filling/
Free on the App Store

Get Fooma on your iPhone. Cook, plan, and generate—anywhere.

Install the app, keep recipes offline, and use AI Chef when you're connected. No paywall to start.

Free on the App Store. No credit card.
Works offline for your saved recipes.
Import from Instagram, TikTok, YouTube, and the web.
AI Chef turns fridge leftovers into meals.
Download on the App Store
4.9 • Free • No credit card