Cherry or Fruit Cobbler
Sweetened fresh cherries or other fruit are spooned onto a simple batter in this upside-down golden brown cobbler recipe that's a versatile summer treat.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Grease a (9-inch square) baking dish.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Combine milk, baking mix, ¾ cup sugar, butter, cinnamon, and nutmeg in a large bowl; pour into the prepared baking dish.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Stir cherries and remaining ½ cup sugar together in a bowl; spoon onto batter in the baking dish.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until golden brown, 45 to 50 minutes.'}
Nutrition Facts
Per serving (12 servings total)