Cherry Dump Cake

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Spread cherry pie filling over the bottom of a 9x13-inch baking pan. Stir cake mix and butter together into a gooey, clumpy mixture. Break into pieces between your fingers and crumble evenly on top of the cherry filling. Sprinkle chopped pecans evenly on top.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven until fruit is bubbling and dump cake is golden brown on top, 35 to 40 minutes.'}

📊 Nutrition Facts

Per serving (12 servings total)

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