Cheesy Grits
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Cheesy Grits

These buttery cheese grits are a quick and easy side dish for any meal โ€” you'll love the cheesy combination of Cheddar and Parmesan in every bite.

Prep Time
5 min
Cook Time
10 min
Total Time
15 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather the ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Bring water and salt to a boil in a saucepan. Whisk in grits, reduce heat to medium-low, and cook until thickened, 5 to 6 minutes. Remove from heat.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Stir in Cheddar, Parmesan, and butter until combined and cheese has melted.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Season with pepper; serve immediately.'}

Nutrition Facts

Per serving (4 servings total)

353
Calories
14 g
Protein
32 g
Carbs
19 g
Fat
1 g
Fiber
958 mg
Sodium
Source: https://www.allrecipes.com/recipe/277285/cheesy-grits/
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