Cheesy Eggplant Casserole

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Place diced eggplant in a medium microwave-safe dish. Cook in the microwave until tender, stirring once, about 5 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Transfer into a 9-inch square baking dish. Mix in 1/2 cup Cheddar cheese, stuffing mix, garlic, onion, and egg. Season with Italian seasoning, salt, and pepper.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven for 15 minutes.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Top with remaining cheese and continue baking until cheese is bubbly and lightly browned, about 15 minutes more.'}

📊 Nutrition Facts

Per serving (4 servings total)