Cheese Ravioli with Pumpkin Sauce

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Combine chicken broth, pumpkin purée, milk, white sugar, brown sugar, butter, ginger, cinnamon, cloves, and nutmeg in a large saucepan; bring to a boil. Reduce heat to medium; simmer, stirring occasionally, until butter melts and sauce is heated through, about 10 minutes.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Meanwhile, fill a large pot with lightly salted water and bring to a boil; stir in ravioli and return to a boil. Cook uncovered, stirring occasionally, until ravioli float to the top and the filling is hot, 6 to 8 minutes. Drain.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Transfer pasta to a serving bowl; top with pumpkin sauce and Parmesan cheese.'}

📊 Nutrition Facts

Per serving (6 servings total)