Chard Lentil Soup, Lebanese-Style

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Bring water to a boil in a large pot. Cook lentils in boiling water until beginning to soften, 8 to 10 minutes. Add chard; continue cooking until wilted, about 5 minutes.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Add potatoes to the pot; reduce heat to medium-low, cover, and cook until potatoes are completely cooked, about 12 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Combine lemon juice, minced garlic, and salt in a bowl; add to the pot. Cook at a simmer for 5 minutes. Stir olive oil into soup. Increase heat to high; cook 1 to 2 minutes more.'}

📊 Nutrition Facts

Per serving (8 servings total)