Chai Snickerdoodle Cookies

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Beat 1 ¾ cups sugar, butter, eggs, and chai concentrate together in a bowl until light and fluffy. Whisk flour, baking soda, and salt together in another bowl; stir into butter mixture until dough is combined.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Whisk 3 tablespoons sugar and cinnamon together in a small bowl.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Form dough into 1-inch balls; roll each ball in cinnamon sugar to coat and place 2 inches apart on baking sheets.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until golden, about 10 minutes. Cool on wire racks.'}

📊 Nutrition Facts

Per serving (24 servings total)