Dinner Recipes for Every Night
Discover easy weeknight dinners and impressive weekend meals. From 30-minute pasta dishes to slow-cooked comfort food, find your next favorite dinner recipe.
Muddy Hearts
Muddy Hearts is a perfect title for these festive chocolate-dipped peanut butter heart cookies.
Cucumber Salad II
The most difficult task in making this salad is getting the cucumbers and onions very, very thin. When that 's done, just pour on the creamy dressing and chill.
Baked Split Chicken Breast
Baked split chicken breasts cook up in the oven with crispy, delicious skin using this easy bone-in chicken breast recipe that's perfect for guests.
Banket
Banket is a Dutch pastry treat filled with almond paste. This traditional recipe makes the pastry from scratch for a crispy, flaky Christmas treat.
Banana-Stuffed Crepes with Hazelnut Sauce
These homemade Nutella® crepes are filled with a mix of bananas, cream cheese, and Greek yogurt, all drizzled with a rich hazelnut sauce.
Saltine Cracker Toffee
Saltine cracker toffee is easy to make for a sweet, salty, and chocolaty treat with lots of great crunch. Perfect for gifting during the holidays!
Slow Cooker Baby Back Ribs
Slow cooker ribs cooked in a crockpot until tender, then coated with your favorite barbeque sauce for fall off the bone, lip-smacking ribs every time.
Persimmon Bread
This persimmon bread is easy to make with baking ingredients, fresh persimmon pulp, and walnuts for a delicious way to enjoy persimmons in fall.
Classic Buttermilk Pie
This silky buttermilk pie with a touch of lemon and nutmeg will be a new tradition for your holiday table.
Sweet Potato Bowl
Spiralized sweet potatoes are sauteed and served in bowls topped with delicious poached eggs, avocado, sausage, and salsa.
Basil-Pesto Almonds
This roasted almonds recipe is seasoned with basil and Parmesan pesto. Set a large bowl out for watching football games or dinner or cocktail parties.
Ready Pasta Rotini with Broccoli and Cheese
Get dinner on the table in five minutes with this quick and easy Ready Pasta rotini featuring broccoli and a sprinkle of Parmigiano-Reggiano.
Quick and Easy Baked Fish Fillet
This baked white fish recipe is made with lemon juice, butter, and onion for a simple, tasty, and quick dish perfect for weeknights or dinner parties.
Grilled Buttermilk Chicken
This grilled buttermilk chicken recipe features lots of seasonings and a buttermilk marinade, making these chicken thighs tender, juicy, and moist.
Spaghetti Sauce with Fresh Tomatoes
This homemade spaghetti sauce with fresh tomatoes, onion, garlic, and herbs is easy to make! Just cook at a simmer for 1 hour and serve over pasta.
The Best Bean and Ham Soup
If you like 7-bean soup, you'll love this version made with a dried 15-bean mix, ham, and vegetables that slowly simmers all day on your stove.
Rollkuchen (Mennonite Fritters)
Rollkuchen are deep-fried thin and crispy pastry fritters traditionally served with chilled watermelon on hot summer days or at picnics.
Stacy's Crunchy Tuna Salad
Skip the traditional tuna salad and add tons of crunchy texture and fresh flavor by stirring in diced vegetables.
My Grandma's Shoofly Pie
This shoofly pie is made with a classic Pennsylvania Dutch recipe featuring a rich molasses filling and brown sugar crumb baked in a flaky crust.
Oatmeal Peanut Butter Cookies
This peanut butter oatmeal cookie recipe is loaded with peanut butter flavor and packed with heart-healthy oats for a tasty twist on a classic treat.
True Wings
This true wings recipe dresses up fried chicken wings with a generous spice rub and a sweet-hot sauce. Serve them with blue cheese or ranch dressing.
Meandus' Easy Dinner
Can you brown ground beef, and open a few cans? If you're lazy, then this one is for you! Ground beef is simmered with corn, green beans and hash brown potatoes for a quick one-dish meal.
Pumpkin Spice Protein Drink
This pumpkin spice protein drink recipe will fill you up when you need something while on the go. Substitute peanut butter for the dates if you prefer.
Chilled Watermelon Salad
This chilled watermelon salad is simply dressed with mint, apple cider vinegar, and black pepper to make a refreshing summer side dish.
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