Dinner Recipes for Every Night
Discover easy weeknight dinners and impressive weekend meals. From 30-minute pasta dishes to slow-cooked comfort food, find your next favorite dinner recipe.
Better-Than-Taco Bell Mexican Pizza
This better-than-Taco Bell Mexican pizza recipe is made with Mexican-seasoned ground beef, refried beans, and cheese, all served over flour tortillas.
Curried Butternut Squash and Pear Soup
This curried butternut squash and pear soup recipe makes a creamy, hearty, slightly sweet soup with warming accents of ginger root and curry powder.
Thanksgiving Egg Rolls
These crispy Thanksgiving egg rolls have a delicious savory filling made with leftover turkey, stuffing, mashed potatoes, cranberry sauce, and gravy.
Steamed Clams in Butter and Sake
In this steamed clams in butter and sake recipe, clams are steamed with sake, mirin, butter, and green onion in this Japanese-style preparation.
Saucy Cajun Chicken Breasts
Quick, bottled barbecue sauce, salad dressing and chicken breasts. What could possibly be easier?! The sauce is tangy, spicy and barely sweet. Note: Do NOT overcook the chicken! The closer to barely done it is, while still cooked through, the juicier and more tender it will be. It seems 99% of all restaurants grossly over cook their chicken breasts!
Summer Squash Bake
For this summer squash bake recipe, zucchini and yellow squash team up to create the perfect combo for this super-quick, cheesy, oven-baked side dish.
Turkey and Butternut Squash Chili
This spicy butternut squash chili with ground turkey, tomatoes, green chilies, hominy, and beans is a delicious and hearty dinner for fall.
Belgian Endive au Gratin
This Belgian endive au gratin recipe includes Belgian endive, deli ham, and a creamy Gruyère-Parmesan cheese sauce that's broiled in a real Belgian dish.
Better Brownies
This better brownies recipe is a chocolaty, chewy, vegan and reduced sugar version of a classic. Make it sugar-free by replacing the sugar with stevia.
Kabocha and Root Vegetable Soup
Naturally sweet kabocha squash mingles with earthy carrots and parsnips in this wintry root vegetable soup with a kick of toasted coriander.
Fresh Peach Trifle
This trifle recipe, featuring fresh peaches, cubes of angel food cake, and vanilla yogurt, is not only fun to make but also a delicious summer dessert.
To Die For Fettuccine Alfredo
Fettuccine Alfredo with Romano and Parmesan cheeses, cream, and butter. This delicious sauce for fettuccine pasta is rich in taste yet simple to make.
Blue Cheese Walnut Toasts
This blue cheese walnut toast recipe can be served as appetizers or croutons on a salad. Their crispy texture and flavorful toppings elevates everything.
Pork Loin, Apples, and Sauerkraut
Enjoy pork and sauerkraut with apples for a Pennsylvania Dutch New Year's meal, or serve it as a warm and comforting dinner any time of the year.
Classic Goulash
This goulash recipe is made on the stovetop with ground beef, tomatoes, herbs, and mararoni for a classic one-pot meal the whole family will enjoy.
Oatmeal Cake
This moist oatmeal cake is simple to make with quick-cooking oats, raisins, brown sugar, and cinnamon for a delicious old-fashioned treat.
Egg Sandwich
This egg sandwich recipe starts with a microwaved egg and milk, one slice American cheese, and toast microwaved until the cheese is melty and gooey.
Butter Rich Spritz Butter Cookies
This wonderful spritz cookie recipe makes a large batch of tender, buttery cookies perfect for decorating with festive colored sugar to suit any holiday.
Apple Cheese Danish
Packaged puff pastry encases a sweet cottage cheese-cream cheese filling topped with apples and baked until golden in this impressive breakfast treat.
Cinnamon Roll French Toast Casserole
This easy cinnamon roll French toast recipe bakes refrigerated cinnamon rolls with a spiced egg mixture for a crowd-pleasing breakfast casserole.
Vidalia Heaven
In this Vidalia heaven recipe, Vidalia onions are filled with beef bouillon and butter and grilled until caramelized. Vegetable bouillon makes it vegetarian.
Hearty Vegetarian Stew with Couscous
Butternut squash, potatoes, tomatoes, and garbanzo beans star in this hearty vegetarian stew, served with couscous, yogurt, and fresh herbs for bright flavor.
Quick and Easy Home Fries
These crispy home fries are super easy to make and simply seasoned; perfect for a family-pleasing hearty breakfast or brunch with your favorite eggs.
Kathy's Award Winning Barbeque Sauce
This is a thick and spicy barbeque chicken recipe that has won several cooking contest. The sauce consists of molasses, brown sugar, tomato juice and spices all pureed together in a blender. Some may wish to cut the amount of pepper in half.
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